UPCOMING TRAINING

VIEW OUR TRAINING CALENDAR

MASTERCLASS:
Food Labelling Claims

What and when you can claim on your food product

22 June 2022

4 hours

BOOK YOUR SEAT

MASTERCLASS:
Wheat vs Gluten

What is the difference between wheat and gluten?

26 July 2022

2.5 hours

BOOK YOUR SEAT

Training Calendar

Planned for you

Our training programmes are crafted by our team of experts to address your training needs, and for your all-round enjoyment! For those who prefer to customise their training programmes we also offer specific in-house training.

Our public training comprises workshops, masterclasses and webinars. They may all be hosted virtually or in person, as can our in-house training.

WORKSHOPS

Our workshops are well constructed and practical, for easy application. The programmes include useful activities which encourage interaction, and engaging discussions. FACTS has been providing training for over 10 years.

MASTERCLASSES

FACTS masterclasses are run by our experienced and skilled team members, who focus on providing practical guidance on topics that they have identified as specific challenges for various categories of the food industry.

WEBINARS & VIDEOS

Our webinars are an offering of our knowledge and experience; they include a live online presentation, with the recording and any video content sent to participants after the event. Participants have the opportunity to ask questions in real time.

Our training team love to hear what topics you think would benefit the South African food industry, please view our training calendar and send us your ideas.

In-house training

Designed to suit your needs

Our main priority is to understand your company’s challenges and your long- and short-term objectives.

We use this information to build your training programme which will be designed to address your needs – and ultimately, to help you achieve your training requirements.

We set ourselves apart by including practical examples that resonate with your products and/or systems used in your facility. This will enable your team to workshop and refine solutions to address your challenges.

View our training calendar which includes the workshops, webinars and masterclasses we offer as a starting point to your custom-designed training programme.

Contact us to discuss your training needs.

FACTS shares insights

South Africa's 3rd annual Food Safety Summit, organised by Anelich Consulting and Food Focus, was held virtually on 7 and 8 June 2022.

FACTS had the pleasure of collaborating and participating in a panel discussion on food fraud in South Africa. The panel featured four expert panellists, including FACTS team member Hesrie Steyn, head of the FACTS Food Fraud and Authenticity division. She was joined by Agribiz's Wandile Sihlobo and international speakers Gendel Food Safety's Steven Gendel and FoodChain ID's Karen Everstine.

The panel discussion highlighted the driving factors, challenges and complexities surrounding food fraud opportunities in South Africa, focusing on the many impacts it can have on the industry and its consumers.

Would you like to know if your VACCP system successfully identifies food fraud vulnerabilities and opportunities?

Register to attend our VACCP workshop planned for later in the year.

Complete our survey here, and you’ll be entered into a lucky draw to win one free registration.

VISIT OUR RESOURCE CENTRE

Explore our resource centre and download resources that can be easily printed and displayed in your office or factory.

EMAILS NOT LANDING IN YOUR INBOX?

No problem, this can happen because of an email spam filter that uses an algorithm to determine if an email is a spam. The solution is to whitelist our email address.

View our previous newsletters and follow a few instructions on how to do this. It's easier than you think.

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